INSTANT GULAB JAMUN FRIED DOUGH - COOKING BY INSTINCT

Instant Gulab Jamun Fried Dough - Cooking by Instinct

Instant Gulab Jamun Fried Dough - Cooking by Instinct

Blog Article

Flat lay indian dessert assortment

Instant Gulab Jamun Fried Dough is the answer. This rich, syrup-soaked dessert is loved by many, and with the right gulab jamun mix, it’s easier than ever to make at home. With just a few ingredients and some basic steps, you can whip up 30 pieces of the perfect gulab jamun in no time. Let’s dive into how to prepare this classic Indian sweet, guided by how to make gulab jamun from instant gulab jamun mix.

The Recipe Makes About 30 Pieces of Gulab Jamun


When you use instant gulab jamun fried dough, the recipe typically yields about 30 pieces. This amount is perfect for sharing with family and friends during celebrations, or just to satisfy a sweet craving at home. The gulab jamun packet will often indicate the number of pieces it will make, but a standard batch yields around 30, depending on the size of the balls you form.

Ingredients


Here are the ingredients you’ll need to make your instant gulab jamun fried dough:

  1. Gulab Jamun Mix (1 packet)

  2. Warm Milk (1/4 cup)

  3. Ghee or Oil (for frying)

  4. Sugar (for the syrup)

  5. Water (for the syrup)

  6. Cardamom (optional, for flavor)


By using gulab jamun powder, you'll save time without compromising taste. This gulab jamun mix includes the perfect balance of flour, milk powder, and other ingredients to ensure your gulab jamun turns out soft and delicious every time.

For the Sugar Syrup


To soak your instant gulab jamun fried dough, you’ll need the perfect sugar syrup. Here’s how to make it:

  • Sugar (1 cup)

  • Water (1 cup)

  • Cardamom (optional)



  1. Combine sugar and water in a pan and bring to a boil.

  2. Simmer for 5 minutes to make a thin syrup.

  3. Add cardamom for extra flavor, and allow the syrup to cool slightly before soaking the fried gulab jamun in it.


Method



  1. Prepare the Dough: Take the gulab jamun mix and add warm milk. Mix gently until you form a smooth dough. Allow it to rest for 10 minutes. The instant gulab jamun dough should be soft, not too sticky.

  2. Shape the Dough: Roll the dough into small balls, about the size of a small marble. Ensure there are no cracks, as cracks may cause them to break while frying.

  3. Heat the Oil: Heat ghee or oil in a pan on medium heat. The oil should be enough to submerge the gulab jamun fried dough balls.

  4. Fry the Jamuns: Slowly fry the instant gulab jamun fried dough balls, turning gently so they cook evenly. Fry until they turn golden brown.

  5. Soak in Syrup: Once fried, drop the gulab jamun into the warm sugar syrup. Let them soak for at least 15-20 minutes before serving.


Tips



  1. Use Medium Heat for Frying: Too high of a flame can cause the gulab jamun fried dough to cook too fast on the outside while remaining raw on the inside.

  2. Perfect Size: Ensure the dough balls are uniform in size. This will help them cook evenly.

  3. Resting the Dough: Let the dough rest for a few minutes before shaping it into balls. This helps to soften the mixture and makes the gulab jamun mix easier to handle.

  4. Cool Syrup: Ensure the syrup isn’t too hot before adding the fried gulab jamun. Too-hot syrup can cause the instant gulab jamun fried dough to shrink.


Instinct Factor


The Art of Instant Gulab Jamun Fried Dough is all about trusting your instincts while cooking. As you fry the gulab jamun and soak them in syrup, listen to the subtle cues from your ingredients. The moment the gulab jamun mix balls turn golden brown, you know they're ready to be immersed in the syrup for that perfect soft texture. Trust the process—frying the instant gulab jamun is more about feel than following a rigid recipe.

Feel Factor


There's something magical about making instant gulab jamun fried dough. The moment the warm gulab jamun soaks up the syrup, you know it’s going to be a treat. The sweetness, the richness of the gulab jamun mix, and the soft texture as you bite into it are what make this dessert a beloved favorite. Whether you’re indulging after dinner or sharing it with loved ones, instant gulab jamun brings joy to any occasion.

Conclusion


SGR 777 Foods brings the joy of Instant Gulab Jamun Fried Dough to your home with its easy-to-use gulab jamun mix. With just a few ingredients and a little time, you can make these soft, syrupy treats that are perfect for any occasion. From the gulab jamun powder price to the delicious gulab jamun recipe, everything you need to make instant gulab jamun is available with SGR 777 Foods. Let the instant gulab jamun fried dough be the star of your next celebration or a sweet surprise for any day.

 

Report this page